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* Cranberry glazed portobello mushrooms

* Cranberry glazed portobello mushrooms
E
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LC
GF
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V
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LS
S1
C
  • 183.84 Calories
8.96gr Protein 42.18gr Total Carbohydrate 7.51gr Total Fat 10.31gr Dietary Fiber

Cranberry glazed mushrooms served with roasted brussel sprouts and mashed sweet potatoes


Heating Instructions: 
For Conventional Oven: Separate side from protein and place in oven-safe containers. Do NOT use plastic containers. Heat oven to 350. Reheat protein for 5 minutes before adding sides. Total reheating time will be 15-20 minutes, depending on your oven. For Microwave: Loosen lid and place in microwave. Heat for 2 minutes. If needed, heat on 30- second intervals until the desired temperature is reached. Enjoy!


Ingredients: 
Portabella Mushroom, Brussels Sprouts, Sweet Potato, cranberry juice, Rosemary, Thyme, Parsley, Cranberry-Fresh, Kosher Salt, Olive Oil, Garlic Powder, Garlic (Chopped)


Allergens: 

None

Available sizes: