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Thanksgiving Macaroni and Cheese

Thanksgiving Macaroni and Cheese
CH
GF
V
NF

1 Quart of Gluten free elbow pasta, cheddar cheese, cream, garlic, butter, garbanzo bean flour


Heating Instructions: 
For Conventional Oven: Separate side from protein and place in oven-safe containers. Do NOT use plastic containers. Heat oven to 350. Reheat protein for 5 minutes before adding sides. Total reheating time will be 15-20 minutes, depending on your oven. For Microwave: Loosen lid and place in microwave. Heat for 2 minutes. If needed, heat on 30- second intervals until the desired temperature is reached. Enjoy!


Allergens: 

None