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* Seared Salmon with Chimichurri Sauce

* Seared Salmon with Chimichurri Sauce
E
W
CH
GF
DF

Seared salmon topped with chimichurri sauce served with roasted potatoes and Zucchini


Heating Instructions: 
1. Loosen the lid of the container. 2. Place in microwave and heat for 2 minutes. 3. Check meal to determine if more time is needed to heat. 4. If needed, heat on 30 second intervals until desired temperature is reached.


Allergens: 

None