* Seared Salmon with Chimichurri Sauce
Seared salmon topped with chimichurri sauce served with roasted potatoes and Zucchini
1. Loosen the lid of the container. 2. Place in microwave and heat for 2 minutes. 3. Check meal to determine if more time is needed to heat. 4. If needed, heat on 30 second intervals until desired temperature is reached.