Sriracha Turkey meatballs
- 1118.71 Calories
Slow-cooked sriracha turkey meatballs served with rice and green beans
1. Loosen lid of the container. 2. Place in microwave and heat for two minutes. 3. If needed, heat on 30-second intervals until desired temperature is reached. 4. Enjoy! 5. Place the empty containers in the recycle bin or reuse containers.
Ground Turkey, Par-Boiled Rice, Green Beans, Honey, Soy Sauce, Sriracha, Chicken Base, Onion, Ginger, Kosher Salt, Olive Oil, Garlic Powder, Garlic (Chopped)