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W30 Zucchini boats inspired by Gluten-Free Fit Foodie

W30 Zucchini boats inspired by Gluten-Free Fit Foodie
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Zucchini boats stuffed with Mexican spiced shaved flank steak topped with kimchi served with sweet potato succotash


Heating Instructions: 
1. Loosen the lid of the container. 2. Place in microwave and heat for 2 minutes. 3. Check meal to determine if more time is needed to heat. 4. If needed, heat on 30-second intervals until desired temperature is reached. 5. Enjoy! 6. Place the empty containers in the recycle bin or reuse containers.


Ingredients: 
Flank Steak, Sweet Potato, Zucchini, Kimchi, Bell Pepper, Grape Tomato, Garlic (Chopped), parsley, Chili Powder, Cumin, Lemon Zest, Cilantro, Kosher Salt, red onion, Garlic Powder, Olive Oil


Allergens: 

None

Available sizes: