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Buffalo stuffed bell pepper

Buffalo stuffed bell pepper
E
CH
NF
  • 1167.47 Calories
82.62gr Protein 111.86gr Total Carbohydrate 51.20gr Total Fat 9.60gr Dietary Fiber

slow-poached chicken breast tossed in buffalo sauce tossed with blue cheese crumbles topped with mozzarella cheese served with roasted zucchini and broccoli tossed with orzo pasta


Heating Instructions: 
For Conventional Oven: Separate side from protein and place in oven-safe containers. Do NOT use plastic containers. Heat oven to 350. Reheat protein for 5 minutes before adding sides. Total reheating time will be 15-20 minutes, depending on your oven. For Microwave: Loosen lid and place in microwave. Heat for 2 minutes. If needed, heat on 30- second intervals until the desired temperature is reached. Enjoy!


Ingredients: 
Chicken Breast, Orzo Pasta, Zucchini, Buffalo Sauce, Broccoli - Crowns (Fresh), Onion, Celery, Mozzarella, Bell Pepper, Blue Cheese Crumbles, Garlic Powder, Kosher Salt, Ghee, Olive Oil, Garlic (Chopped)


Allergens: 

Celery, Dairy, Gluten

Available sizes: