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*Asparagus Salmon Carbonara

*Asparagus Salmon Carbonara
E
W
CH
GF
NF
S1
A
  • 926.37 Calories
56.42gr Protein 98.83gr Total Carbohydrate 24.90gr Total Fat 5.59gr Dietary Fiber

Salmon carbonara over zucchini noodles in a "creamy" carbonara sauce


Heating Instructions: 
For Conventional Oven: Separate side from protein and place in oven-safe containers. Do NOT use plastic containers. Heat oven to 350. Reheat protein for 5 minutes before adding sides. Total reheating time will be 15-20 minutes, depending on your oven. For Microwave: Loosen lid and place in microwave. Heat for 2 minutes. If needed, heat on 30- second intervals until the desired temperature is reached. Enjoy!


Ingredients: 
Salmon, GF Penne Rigate, Asparagus, Black Pepper, Light Cream, Egg, Parmesan Cheese, Pancetta, Garlic (Chopped), Basil


Allergens: 

Eggs, Dairy, Fish

Available sizes: