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* Grilled Swordfish

* Grilled Swordfish
E
W
CH
GF
DF
NF
S1
C
A
  • 467.00 Calories
13.46gr Protein 14.67gr Total Carbohydrate 3.71gr Total Fat 3.99gr Dietary Fiber

Grilled swordfish with pineapple salsa served with sauteed zucchini and rainbow riced vegetables


Heating Instructions: 
For Conventional Oven: Separate side from protein and place in oven-safe containers. Do NOT use plastic containers. Heat oven to 350. Reheat protein for 5 minutes before adding sides. Total reheating time will be 15-20 minutes, depending on your oven. For Microwave: Loosen lid and place in microwave. Heat for 2 minutes. If needed, heat on 30- second intervals until the desired temperature is reached. Enjoy!


Ingredients: 
Swordfish, Zucchini, Carrots (Fresh), Broccoli - Crowns (Fresh), Tomato, Pineapple, Onion, Cilantro


Allergens: 

None

Available sizes: