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* Cranberry Jalapeno Salmon

* Cranberry Jalapeno Salmon
E
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S1
C
  • 703.34 Calories
42.10gr Protein 51.55gr Total Carbohydrate 45.84gr Total Fat 8.93gr Dietary Fiber

Cranberry-Jalapeno glazed salmon served with roasted brussel sprouts and mashed turnips


Heating Instructions: 
For Conventional Oven: Separate side from protein and place in oven-safe containers. Do NOT use plastic containers. Heat oven to 350. Reheat protein for 5 minutes before adding sides. Total reheating time will be 15-20 minutes, depending on your oven. For Microwave: Loosen lid and place in microwave. Heat for 2 minutes. If needed, heat on 30- second intervals until the desired temperature is reached. Enjoy!


Ingredients: 
Salmon, Turnips, Brussels Sprouts, Kosher Salt, Garlic (Chopped), Cranberries, Ghee, Olive Oil, cranberry juice, Jalapeno, Garlic Powder


Allergens: 

Fish

Available sizes: