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* Pepper Jack Stuffed Chicken

* Pepper Jack Stuffed Chicken
E
CH
GF
NF
  • 459.75 Calories
63.27gr Protein 87.39gr Total Carbohydrate 19.53gr Total Fat 11.98gr Dietary Fiber

Pepperjack and spinach stuffed chicken served with quinoa and roasted broccoli


Heating Instructions: 
For Conventional Oven: Separate side from protein and place in oven-safe containers. Do NOT use plastic containers. Heat oven to 350. Reheat protein for 5 minutes before adding sides. Total reheating time will be 15-20 minutes, depending on your oven. For Microwave: Loosen lid and place in microwave. Heat for 2 minutes. If needed, heat on 30- second intervals until the desired temperature is reached. Enjoy!


Ingredients: 
Chicken Breast, Broccoli - Crowns (Fresh), Quinoa, Kosher Salt, Spinach, Garlic (Chopped), Pepper Jack Cheese, Garlic Powder, Olive Oil


Allergens: 

Dairy

Available sizes: